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ENZYMES FOR THE PROTEIN INDUSTRIES
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ENZYME
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CHARACTERISTICS
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| COROLASE
7089 |
Liquid Bacterial Proteinase preparation for hydrolysis in the neutral pH range |
| COROLASE
L10 |
Papain Base product for the protein hydrolysis, within a wide pH range |
| COROLASE
LAP |
Exo-Peptidase for the hydrolysis of proteins from animal and vegetable origin |
| COROLASE
N |
Bacterial Proteinase, in powder, for treatment of vegetable proteins |
| COROLASE
PN-L |
Fungal Proteinase with high Endo and Exopeptidase activity |
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