ENZYMES

Natural products that catalyze the splitting of large molecules into smaller molecules that achieve specific changes in processes, improve shelf life and the properties of foods and beverages.

We represent AB enzymes , company that since 1907 produces enzymes for the baking, beverage, textile and pulp and paper production industries. Since 1999 it forms part of ABF Ingredients Ltd., and which is a subsidiary to Associated British Foods (ABF).

We handle:

	Enzymes for the baking and milling industries
	Enzymes for the protein industries
	Enzymes for the starch industries
	Enzymes for the beverage industries